Product Overview
The 3 Layer Egg Cooker Electric Egg Boiler is the ultimate solution for preparing perfectly cooked eggs in a fast and efficient way. Designed for convenience and versatility, this electric egg cooker allows you to boil, poach, or steam eggs to your preferred consistency—soft, medium, or hard—without the need for boiling water on a stovetop.
With a crystal-clear top cover, you can monitor the cooking process without lifting the lid and losing valuable heat. The cooker’s removable trays make it easy to lift hot eggs directly, ensuring you enjoy fresh, fluffy eggs without the risk of burning your fingers. Its design also allows cooling under running water immediately after cooking for quick meal prep.
Beyond eggs, this versatile 3 Layer Egg Cooker doubles as a steamer. Use it to steam vegetables, dumplings, idlis, or other dishes for a healthy and convenient meal. The compact three-layer design ensures you can cook multiple items simultaneously, saving time and maximizing kitchen efficiency.
Poaching eggs has never been simpler. The cooker comes with a separate poaching tray, non-stick spray compatibility, and a step-by-step indicator system for precision cooking. Each section ensures eggs cook evenly while maintaining their natural shape and texture, giving you professional-quality poached eggs at home.
The included measuring cup features firmness markings for your desired egg hardness and a piercing pin to prevent cracking. This thoughtful design makes the 3 Layer Egg Cooker an intuitive, user-friendly appliance suitable for busy mornings or weekend brunches.
Durable, safe, and easy to clean, this electric egg cooker is perfect for families, students, or anyone who enjoys breakfast convenience. Its multifunctionality, portability, and efficiency make it a must-have kitchen appliance that goes beyond eggs, enhancing your cooking experience with minimal effort.
Key Features
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3 Layer Egg Cooker for boiling, poaching, and steaming eggs
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Cook up to soft, medium, or hard-boiled eggs without oil
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Clear top cover for monitoring cooking progress
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Removable trays for safe lifting of hot eggs
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Separate poaching tray for perfect poached eggs
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Can steam vegetables, dumplings, idlis, and more
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Measuring cup with firmness markings and piercing pin prevents cracks
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Power button with indicator buzzer automatically shuts off when eggs are ready
Installation Instructions
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Place the 3 Layer Egg Cooker on a clean, dry surface.
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Remove lid and cooking trays.
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Fill measuring cup to desired firmness line and pour water into the heating plate.
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Place eggs in the cooking tray or poaching tray as required.
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Replace trays, cover with lid, plug in, and press power to start cooking.
Creative Applications
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Boil eggs for breakfast, salads, or snacks
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Poach eggs for brunch dishes
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Steam vegetables and dumplings for healthy meals
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Cook idlis and omelets with removable trays
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Prepare multiple dishes simultaneously using three layers
Care Instructions
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Clean trays and lid after every use
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Use a damp cloth for the base; avoid submerging in water
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Empty remaining water after each use
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Ensure cooker is unplugged before cleaning
Package Includes
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3 Layer Egg Cooker Base Unit
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Removable Egg Tray
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Poaching Tray
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Measuring Cup with Piercing Pin
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Transparent Top Cover
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User Manual
Dimensional Table
| Dimension Type | Value |
|---|---|
| Volumetric Weight | 620 gm |
| Product Weight | 500 gm |
| Ship Weight | 620 gm |
| Length | 22 cm |
| Breadth | 18 cm |
| Height | 15 cm |

























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